TY - JOUR AU - J Kamalika AU - J Ubeyratne AU - J Kleer AU - G Hildebrandt AU - R Fries AU - R Khattiya AU - P Padungtod AU - M Baumann AU - K-H Zessin AB - The examination of a total of 180 samples from both captured and culturedshrimps from Sri Lanka for the presence of Salmonella revealed an overall prevalenceof 12.8%. The prevalence of Salmonella in captured shrimps and culturedshrimps was 14.4% and 11.1% respectively, but the difference was not statisticallysignificant (p = 0.66). The serovar most frequently isolated was S. Newport (47.8%of the isolates), followed by S. Weltevreden (8.7%). BT - Berliner und Münchener Tierärztliche Wochenschrift C1 - {"oldId":71239,"title":"Prevalence of Salmonella in marketed Penaeus monodon shrimps in North Western Province, Sri Lanka","teaserText":"Salmonella, prevalence, serovars, shrimps, Sri Lanka, Salmonella, Pr\u00e4valenz, Serovare, Shrimps, Sri Lanka","content":"

Summary<\/span>
The examination of a total of 180 samples from both captured and culturedshrimps from Sri Lanka for the presence of Salmonella revealed an overall prevalenceof 12.8%. The prevalence of Salmonella in captured shrimps and culturedshrimps was 14.4% and 11.1% respectively, but the difference was not statisticallysignificant (p = 0.66). The serovar most frequently isolated was S. Newport (47.8%of the isolates), followed by S. Weltevreden (8.7%).


Zusammenfassung<\/span>
Die Untersuchung von 180 Garnelen-Proben, die zum Teil aus freiem Fang, zumTeil aus Aquakultur stammten, ergab eine Gesamt-Salmonellen-Pr\u00e4valenz von12,8 %. 14,4 % der Wildf\u00e4nge und 11,1 % der Proben aus Aquakultur waren mitSalmonellen kontaminiert, wobei der Unterschied aber nicht statistisch signifikantausfiel. S. Newport war mit 47,8 % der Isolate die wichtigste Serovariet\u00e4t, gefolgtvon S. Weltevreden mit 8,7 %.<\/p>","categories":["Tier\u00e4rztliche Wochenschrift","Abostufe BMTW","Fachartikel"],"fromDate":"Nov 1, 2008 12:00:00 AM","toDate":"Dec 31, 2050 12:00:00 AM","oldUrls":["http:\/\/vetline.de\/salmonella-prevalence-serovars-shrimps-sri-lanka\/150\/3130\/71239"],"doiLanguage":"englisch","doiProductFormat":"Online","doiPublisher":"Schl\u00fctersche Verlagsgesellschaft mbH & Co. KG","doiSerialWorkTitle":"Berl. M\u00fcnch. Tier\u00e4rztl. Wschr.","doiDocumentUri":"http:\/\/www.vetline.de\/salmonella-prevalence-serovars-shrimps-sri-lanka\/150\/3130\/71239","doiSource":"Berl. M\u00fcnch. Tier\u00e4rztl. Wschr. 121: 11-12, 418-421 (2008)","doiissn":"0005-9366","doiNr":"10.2376\/0005-9366-121-418","doiFirstPage":"418","doiLastPage":"421","doiTransmitted":true,"doiAuthor":"Kamalika J, Ubeyratne H, Kleer J, Hildebrandt G, Fries R, Khattiya R, Padungtod P, Baumann M, Zessin K-H","pdf":{"path":"http:\/\/data\/bmtw_2008_11_0418.pdf","title":"bmtw_2008_11_0418.pdf","description":"Prevalence of Salmonella<\/i> in marketed Penaeus monodon shrimps in North Western Province, Sri Lanka

"},"authors":[{"firstName":"J","middleName":"","lastName":"Kamalika"},{"firstName":"H","middleName":"","lastName":"Ubeyratne"},{"firstName":"J","middleName":"","lastName":"Kleer"},{"firstName":"G","middleName":"","lastName":"Hildebrandt"},{"firstName":"R","middleName":"","lastName":"Fries"},{"firstName":"R","middleName":"","lastName":"Khattiya"},{"firstName":"P","middleName":"","lastName":"Padungtod"},{"firstName":"M","middleName":"","lastName":"Baumann"},{"firstName":"K","middleName":"H","lastName":"Zessin"}],"contentOptimised":"

Summary<\/strong>
The examination of a total of 180 samples from both captured and culturedshrimps from Sri Lanka for the presence of Salmonella revealed an overall prevalenceof 12.8%. The prevalence of Salmonella in captured shrimps and culturedshrimps was 14.4% and 11.1% respectively, but the difference was not statisticallysignificant (p = 0.66). The serovar most frequently isolated was S. Newport (47.8%of the isolates), followed by S. Weltevreden (8.7%).


Zusammenfassung<\/strong>
Die Untersuchung von 180 Garnelen-Proben, die zum Teil aus freiem Fang, zumTeil aus Aquakultur stammten, ergab eine Gesamt-Salmonellen-Pr\u00e4valenz von12,8 %. 14,4 % der Wildf\u00e4nge und 11,1 % der Proben aus Aquakultur waren mitSalmonellen kontaminiert, wobei der Unterschied aber nicht statistisch signifikantausfiel. S. Newport war mit 47,8 % der Isolate die wichtigste Serovariet\u00e4t, gefolgtvon S. Weltevreden mit 8,7 %.<\/p>","primaryLanguage":"englisch","summary":"The examination of a total of 180 samples from both captured and culturedshrimps from Sri Lanka for the presence of Salmonella revealed an overall prevalenceof 12.8%. The prevalence of Salmonella in captured shrimps and culturedshrimps was 14.4% and 11.1% respectively, but the difference was not statisticallysignificant (p = 0.66). The serovar most frequently isolated was S. Newport (47.8%of the isolates), followed by S. Weltevreden (8.7%).","zusammenfassung":"Die Untersuchung von 180 Garnelen-Proben, die zum Teil aus freiem Fang, zumTeil aus Aquakultur stammten, ergab eine Gesamt-Salmonellen-Pr\u00e4valenz von12,8 %. 14,4 % der Wildf\u00e4nge und 11,1 % der Proben aus Aquakultur waren mitSalmonellen kontaminiert, wobei der Unterschied aber nicht statistisch signifikantausfiel. S. Newport war mit 47,8 % der Isolate die wichtigste Serovariet\u00e4t, gefolgtvon S. Weltevreden mit 8,7 %.<\/p>","translatedTitle":"Salmonella, prevalence, serovars, shrimps, Sri Lanka, Salmonella, Pr\u00e4valenz, Serovare, Shrimps, Sri Lanka","abstractE":"The examination of a total of 180 samples from both captured and culturedshrimps from Sri Lanka for the presence of Salmonella revealed an overall prevalenceof 12.8%. The prevalence of Salmonella in captured shrimps and culturedshrimps was 14.4% and 11.1% respectively, but the difference was not statisticallysignificant (p = 0.66). The serovar most frequently isolated was S. Newport (47.8%of the isolates), followed by S. Weltevreden (8.7%).","date":{"year":2008,"date":"11\/2008","accepted":"2008-11-01"},"volume":"121","openAccess":false,"journal":"Berliner und M\u00fcnchener Tier\u00e4rztliche Wochenschrift","titleImageId":944,"pages":"418-421","redirects":["salmonella-prevalence-serovars-shrimps-sri-lanka\/150\/3130\/71239"],"tierartCategories":[],"artikelartCategories":["Tier\u00e4rztliche Wochenschrift","Abostufe BMTW","Fachartikel"]} CY - Hannover DA - 11/2008 DO - 10.2376/0005-9366-121-418 LA - English N2 - The examination of a total of 180 samples from both captured and culturedshrimps from Sri Lanka for the presence of Salmonella revealed an overall prevalenceof 12.8%. The prevalence of Salmonella in captured shrimps and culturedshrimps was 14.4% and 11.1% respectively, but the difference was not statisticallysignificant (p = 0.66). The serovar most frequently isolated was S. Newport (47.8%of the isolates), followed by S. Weltevreden (8.7%). PB - Schlütersche Verlagsgesellschaft mbH & Co. KG PP - Hannover PY - 2008 SP - 418 EP - 421 T1 - Prevalence of Salmonella in marketed Penaeus monodon shrimps in North Western Province, Sri Lanka T2 - Berliner und Münchener Tierärztliche Wochenschrift TI - Prevalence of Salmonella in marketed Penaeus monodon shrimps in North Western Province, Sri Lanka TT - Salmonella, prevalence, serovars, shrimps, Sri Lanka, Salmonella, Prävalenz, Serovare, Shrimps, Sri Lanka VL - 121 SN - 0005-9366 ER -